Sad too, that it's been a week since my last post in this fitness blog. A fitness blog that's always mistaken for a food blog because of absence of physical activity on my part.
I started the RPM Project to monitor my daily activity and food intake.
I haven't done both in a week.
I haven't been running because I couldn't make time for it (I admit, I should, and there are no excuses). I stopped running for a while because I kept having shin splints and sore knees and ankles.. Sad, but was not able to get back into it.
I have now gained 1 of the 2 kilos I supposedly lost.
I now have a fat nape again, and chubbier cheeks. (shuttup, yes I lost them for a while gadamyu.)
When to get back into it again? Tomorrow.
Tomorrow would be a good day.
I have also decided to revise the begginer's running program. I'll do more of muscle strengthening first, and some biking before I get into this again, unless I want to experience more of the excruciating pain brought about by the shin splints and sore ankles.
Sunday.
...
Nonetheless, I still want to write about my foodcapades. Bare with me as I try to recall everything I had through the pics.
February 20, 2010 - Dinner
Blue Marlin, Puerto Princesa
View from our table
Appetizer. I could not remember what it's called, but obviously tomatoes, mozarella cheese, some basil, olive oil and vinegrette
16 inch Marina Pizza
(Really good)
Not as creamy as I would've wanted it. Carbonara.
Steak with French Fries and Pepper Sauce. Sad that they had to use instant fries, the rest of the plate was wonderful.
We ended up taking home 3/4 of the order as it was all so damn filling! Went home and rested.
February 21, 2010
For breakfast, we had fruits.
Oh, and some pizza leftovers from last night. Oh. And some carbonara. (so much for that planned detox breakfast.)
Shakey's Delivery to save lunch. Bow.
February 21, 2010
Bekah's Bento, Puerto Princesa for Dinner
Katsudon for me.
Ebi Tempura for Trins.
Had some Miso Soup too.
For Dessert, we had stuff from this non-familiar place. Hhehehe.
Had 1200 calories from this place.
February 22, 2010
Breakfast.
We were to leave for Manila that day, so we had to wake up early to prepare. We had a bit of every leftover we had, and cooked all the ulam we bought for the weekend.
I designed the rice layout myself.
I'm going to write more later. Trina's been bugging me to get up and take a bath. Leaving in a while for another food date with Trina the food monster.
Ciao.
Rye
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