Merienda January 31, 2010

I went through Sunday as slowly as I can, surfing the net, for irrelevant stuff, practicing on virtual dj.  It was a pretty easy Sunday, but boredom usually makes me hungry.


So I ate.


I got a jar of sardines on red sauce, a few cloves of chopped fresh garlic, a generous serving of extra virgin olive oil and pepper.  Simmered until it dried up a bit.  Got 3 cups of white rice, and mixed.

Sardinas Rice

Surprisingly tasted pretty much like Aligue Rice!  Less the bad effing cholesterol.  Not bad.  Although too much carbo for a guy who last sweat two (2) weeks ago.

Yikes.

- Rye